Sweet Potato Pie
Sweet Potato Pie is an moderately easy dinner. Made with 1 1/2 c. mashed sweet potatoes, mix with beater, 1 c. sugar, 1/2 c. butter, 2 eggs, separated and 2 c. milk (one evaporated and 1 homogenized), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter and sugar, then add rest of ingredients, except egg whites.
Beat egg whites until stiff, but not dry.
Fold into mixture.
Pour into uncooked pie shell and bake at 425° for 15 minutes.
Reduce heat to 350° and cook for 30 minutes or until done (pie is done when a knife inserted in center comes out clean).
🍷 Perfect Pairings
Complete your meal with these
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