Sweet-Potato Fritters
Sweet-Potato Fritters is an moderately easy dinner. Made with 1 lb. sweet potatoes, coarsely shredded, 1 small onion, coarsely shredded, 3 large eggs, 3 tbsp. all-purpose flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Spread potatoes and onion on clean dish towel; roll up, twisting to get moisture from vegetables.
In bowl, whisk eggs, flour, salt and pepper until smooth.
In large nonstick skillet, heat oil over medium heat.
Add vegetables to batter; mix.
Spoon mixture into skillet (1 heaping tablespoon).
Flatten slightly. Fry 4 minutes, turn and cook 2 to 4 minutes.
Drain on paper towels; keep warm while frying others, adding oil if necessary. Makes 6 servings.
π· Perfect Pairings
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