Squash Bake
Squash Bake is an moderately easy dinner. Made with 1/2 lb. ground round, 1/2 c. onion, chopped, 2 c. yellow squash, chopped, 1/2 c. bell pepper, chopped and 2 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Brown beef, onion and pepper; drain well.
Add raw squash and 1 cup water.
Simmer for 15 minutes.
Add rice, soup, salt and the other cup of water.
Stir well and pour into a 9 x 9-inch casserole.
Bake at 350Β° for 1 hour.
Serves 6 with 250 calories and 6 grams fat.
π· Perfect Pairings
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