Spaghetti with Clam Sauce

Spaghetti with Clam Sauce

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Spaghetti With Clam Sauce is an moderately easy dinner. Made with 1/2 c. olive oil, 1 large onion, sliced fine, 1/2 c. fresh parsley, 2 stalks tender celery, chopped fine and 1 large clove garlic, minced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion, garlic, celery and small amount of parsley in olive oil.

Add liquid from minced clams and salt.

Simmer slowly until onion is well cooked and about half of liquid has evaporated (5 to 10 minutes).

Add clams and remaining parsley.

Simmer, covered, about 5 minutes.

Cook spaghetti and serve with clam sauce.

Sprinkle with Parmesan cheese.

Serves 4.

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