Skillet Lasagna

Skillet Lasagna

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Skillet Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. ricotta or cottage cheese, 2 eggs, 1 c. parmesan or romano cheese, divided and 1/2 tsp. crushed oregano, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together beef, cottage cheese, eggs, 1/2 cup Parmesan, oregano, salt and pepper.

Set aside.

Combine spaghetti sauce, water and parsley.

Spread 1/3 spaghetti sauce in bottom of a 10-inch skillet.

Place 3/4 lasagna noodles over the sauce, breaking to fit flat.

Spread half the filling over the noodles. Sprinkle with half of the remaining Parmesan cheese.

Place half of the Mozzarella over the Parmesan.

Spoon 1/3 of the spaghetti sauce over the cheese.

Repeat layers, ending with sauce.

Cover skillet and cook on low about 45 minutes or until noodles are tender.

Let stand 10 minutes before serving.

Serves 8.

🍷 Perfect Pairings

Complete your meal with these

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