Skillet Ham, Cabbage and Potatoes

Name: Skillet Ham, Cabbage and Potatoes
Prep time: 20 min
Cook time: 40 min
Yield: 4
Ingredients: 2 tablespoons margarine; 1 onion, chopped; 1 small head cabbage, coarsely chopped; 1/4 cup water; 3 large potatoes, scrubbed and sliced; 1 dash seasoning salt; 1 dash paprika; 2 cups cubed cooked ham

⏱️ Ready in 1h 🥄 Prep 20 min 🔥 Cook 40 min 👥 4 servings 👁️ 4 views

Old fashioned one skillet meal with spiced potatoes, cabbage and ham; tasty and satisfying. Serve with green beans.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dinner

📊 At a Glance

Prep 20 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 tablespoons margarine

1 onion, chopped

1 small head cabbage, coarsely chopped

1/4 cup water

3 large potatoes, scrubbed and sliced

1 dash seasoning salt

1 dash paprika

2 cups cubed cooked ham

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 453

% Daily Value*

Total Fat 16.2g 21%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 871mg 38%

Total Carbohydrate 62g 23%

Dietary Fiber 7.9g 28%

Total Sugars 8g

Protein 17.6g 35%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large skillet over medium heat, saute onions in the margarine.

When tender add cabbage and stir.

Pour water over, cover and simmer gently on medium low for ten minutes.

Add potatoes and mix.

Cover again and allow to simmer for ten more minutes.

Additional water may be needed.

Sprinkle seasoning salt and paprika over cabbage and potatoes.

Allow to simmer covered for an additional 5 to 10 minutes until cabbage is soft and potatoes are nearly cooked.

Mix ham in and finish cooking until ham is hot and potatoes are done.