Sherried Sweet Potato Casserole
Sherried Sweet Potato Casserole is an moderately easy dinner. Made with sweet potatoes, 1 c. brown sugar, 2 tbsp. cornstarch, 1/2 tsp. salt and 1/2 tsp. shredded orange peel, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook potatoes in boiling water with salt just until tender; drain.
In saucepan, combine brown sugar, cornstarch and salt. Blend in orange peel and orange juice; add raisins.
Cook, stirring constantly, over medium heat until thickened and bubbly. Cook 1 minute more, add butter, sherry and walnuts.
Stir until butter melts.
Pour over potatoes; bake at 325Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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