Name: Sausage Ragout
Ingredients: 1 1/2 lb. sweet Italian sausage; 1 1/2 lb. hot Italian sausage; 1/4 c. best-quality olive oil; 1 large yellow onion, coarsely chopped; 3 cloves garlic, peeled and minced; 2 green peppers, stemmed, seeded and coarsely chopped; 2 sweet red peppers, stemmed, seeded and coarsely chopped; 8 fresh Italian plum tomatoes, quartered; 1 c. spicy tomato sauce (best if homemade); 1/2 c. red wine; 1/2 c. minced Italian parsley (plus additional for garnish); salt and freshly ground black pepper

Sausage Ragout

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Sausage Ragout is an moderately easy dinner. Made with 1 1/2 lb. sweet italian sausage, 1 1/2 lb. hot italian sausage, 1/4 c. best-quality olive oil, 1 large yellow onion, coarsely chopped and 3 cloves garlic, peeled and minced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.