Roadside Potato Bread

Roadside Potato Bread

⏱️ Ready in 2h 18m πŸ₯„ Prep 18 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Roadside Potato Bread is an moderately easy baked good you can prepare in about 2 hours 18 minutes. Made with c. milk, . sugar, . lard or butter, . salt and c. instant mashed potatoes (not reconstituted), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Scald milk

Pour into large bowl and stir in sugar, lard, salt and instant mashed potatoes

Cool to lukewarm

Sprinkle yeast on warm water

Stir to dissolve

Add yeast and 4 cups of flour to milk mixture

Beat 2 minutes with electric mixer at medium speed or until butter is smooth

Or beat by hand

Mix in just enough of remaining flour a little at a time, first with spoon and then with hands, to make a dough that leaves the sides of the bowl

Turn onto lightly floured board

Cover and let rest 10 to 15 minutes

Knead until smooth, about 10 minutes

Place in greased bowl

Turn dough over to grease top

Cover and let rise in warm place until double in bulk, 1 1/2 to 2 hours

Punch down dough

Cover and let rise again until doubled, about 45 minutes

Turn onto board and divide in 3 equal parts

Round up in balls

Cover and let rest 10 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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