Potato Pancake Appetizers
Potato Pancake Appetizers is an moderately easy dinner. Made with 3 medium russet potatoes, peeled and grated, 1 egg, 2 tbsp. all-purpose flour, 1 tsp. salt and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 425Β°. Wrap potatoes in several layers of paper towels; squeeze to remove excess moisture.
Beat egg, flour, salt and pepper in large bowl.
Add potatoes, carrot and zucchini; mix well.
Oil 2 nonstick baking sheets.
Place vegetable mixture by heaping spoonfuls onto baking sheets; flatten slightly.
Bake 8 to 15 minutes, until bottoms are browned.
Turn; bake 5 to 10 minutes more.
Stir together sour cream and herbs; serve with warm potatoes.
π· Perfect Pairings
Complete your meal with these
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