Pesto Sauce
Pesto Sauce is an moderately easy dinner. Made with 2 c. fresh basil leaves, stripped from their stems, coarsely chopped and tightly packed (or substitute 2 c. fresh flat leaf italian parsley, coarsely chopped and 2 tbsp. dried basil leaves), 1 tsp. salt, 1/2 tsp. freshly ground pepper, 1 to 2 tsp. chopped garlic and 2 tbsp. finely chopped pine nuts or walnuts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a blender, combine basil, pepper, salt, garlic, nuts and 1 cup of oil.
Blend at high speed until ingredients are smooth, stopping the blender every 5 to 6 seconds to push herbs down with a rubber spatula.
π· Perfect Pairings
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