Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 2 c. sugar, 1 c. water, 1 c. light corn syrup, 1/8 tsp. salt and 2 c. raw peanuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook together the sugar, water, syrup and salt until mixture forms a hard ball in cold water.
Add the peanuts and stir until they are thoroughly parched.
Remove from the heat and add baking soda.
Pour onto a greased marble slab until cold.
Stretch the slightly cooled peanut brittle with buttered hands so there is more to go around for the family and friends.
π· Perfect Pairings
Complete your meal with these
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