Old Time Lemon Meringue Pie(Club Member: Clint Hudson)
Old Time Lemon Meringue Pie(Club Member: Clint Hudson) is an moderately easy dinner. Made with 1 baked 9-inch pie shell, 1 c. sugar, 1/4 c. flour and 3 tbsp. cornstarch, 1/4 tsp. salt and 2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In saucepan, combine the 1 cup sugar, flour, cornstarch and salt.
Cook and stir over medium heat until thickened and clear.
Add a little hot mixture to egg yolks; return all to hot mixture.
Cook 1 minute more, stirring constantly.
Remove from heat.
Blend in butter, lemon peel and juice.
Pour mixture in baked shell.
Beat egg whites until soft peaks form.
Gradually add the 6 tablespoons sugar; beat to stiff peaks.
Spread over hot filling.
Bake at 425Β° for 5 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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