Old Fashioned Ham and Bean Soup
Old Fashioned Ham And Bean Soup is an moderately easy dinner. Made with 4 to 5 lb. ham with bone, 6 qt. water, 1 1/2 c. diced celery, 1 1/2 c. shredded carrots and 1 (112 oz.) can hanover great northern beans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook ham in water 2 to 3 hours or until meat is tender. Remove meat from bones and cut into bite-size pieces.
Add celery and carrots to broth; simmer until vegetables are tender.
Add ham, beans and pepper.
Bring to a boil, reduce heat and simmer 30 minutes.
Serves 30 to 35.
π· Perfect Pairings
Complete your meal with these
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