Oat Bran Fruit Muffins(Low Calorie)
Oat Bran Fruit Muffins(Low Calorie) is an impressive dinner. Made with 1 1/2 c. high-fiber oat bran cereal, 3/4 c. all-purpose flour, 3/4 c. whole wheat flour, 2 tsp. baking powder and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Line muffin tin with paper liners.
In a large bowl mix oat bran, flours, baking powder, baking soda, cinnamon and dried fruits.
In another bowl, mix brown sugar, buttermilk, honey, oil and eggs.
Make a well in dry ingredients. Pour liquid mixture into well and stir gently.
Do not overmix. Spoon into paper-lined muffin tin.
Bake 20 to 25 minutes.
Serves 18; 1 muffin per serving.
π· Perfect Pairings
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