No Heat Pickles
No Heat Pickles is an moderately easy dinner. Made with 7 lb. whole cucumbers, salt (2 c. to 1 gal. water), alum (2 to 3 tbsp. to 1 gal. water), vinegar (5%) and 5 lb. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak whole cucumbers in salt water 1 week.
Wash cucumbers and slice thin.
Soak in alum for 24 hours.
Rinse well.
Cover with vinegar and let stand 24 hours.
Pour off vinegar.
Layer cucumbers with sugar and spices (mixed pickling spice and cloves). More than 5 pounds of sugar may be used.
These pickles do not have to be sealed.
π· Perfect Pairings
Complete your meal with these
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