My Favorite Banana Bread
My Favorite Banana Bread is an moderately easy dinner. Made with 1 3/4 c. flour, 2 tsp. baking powder, 1/4 tsp. soda, 1/2 tsp. salt and 1/3 c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sift flour, baking powder, soda and salt together.
Gradually add sugar to shortening and continue beating until light and fluffy.
Add flour mixture alternately with bananas, a small amount at a time, beating after each addition until smooth.
Turn into well-greased bread pan, 8 1/2 x 4 1/2 x 3-inch and bake in a moderate oven at 350Β° about 1 hour and 10 minutes.
Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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