Name: Muskrat Meat Loaf
Ingredients: 1 1/2 lb. ground muskrat; 2 eggs, beaten; 1/8 c. dry crumbs; 1 c. evaporated milk; 1/4 onion, minced or grated; 1/4 tsp. thyme; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. Worcestershire sauce; 1 (8 oz.) pkg. cream cheese; 1 c. (4 oz.) grated smoked Cheddar cheese; 1/3 c. beer; 1 tbsp. chopped chives; 1 tsp. horseradish; 1/2 tsp. dry mustard; dash of cayenne pepper; 1/3 c. butter; 1/2 tsp. onion salt; 1/4 tsp. thyme; 1/4 tsp. parsley; 1 lb. fresh broccoli; 1 small head cauliflower; 2 medium zucchini; 2 medium tomatoes, cut into wedges; 1/4 c. Parmesan cheese

Muskrat Meat Loaf

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Muskrat Meat Loaf is an impressive dinner. Made with 1 1/2 lb. ground muskrat, 2 eggs, beaten, 1/8 c. dry crumbs, 1 c. evaporated milk and 1/4 onion, minced or grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.