Mom's Frittata Di Patate(Potatoes)
Mom'S Frittata Di Patate(Potatoes) is an easy dinner. Made with 5 baking potatoes, 5 large size eggs, salt and pepper to taste, 1 tbsp. parmesan cheese and olive oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Peel and cut potatoes either in round slices or side slices. Wash the potatoes under cold water; drain.
Pat dry and season with salt and pepper.
Put a large, nonstick frying pan (or one sprayed with Pam) on medium-high heat.
When pan is hot, add enough oil to fully coat bottom of pan.
When oil is hot, add potatoes to the pan and fry on medium-high heat, turning them often so that all potatoes will be crispy and golden.
π· Perfect Pairings
Complete your meal with these
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