Microwave Beef and Peppers
Microwave Beef And Peppers is an moderately easy dinner. Made with 2 tbsp. vegetable oil, 1 medium onion, chopped fine, 1 clove garlic, minced, 1/8 tsp. pepper and 2 large green peppers, cut in strips, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Pour oil in 3-quart microproof casserole or baking dish.
Add beef strips and stir to coat with oil.
Add onion, garlic, salt, pepper and tomatoes.
Cover and cook on High (maximum power) 4 minutes, stirring once during cooking.
Add green peppers and soy sauce, stir.
Cook, covered, on High (max power) 4 to 5 minutes or until green pepper is just tender.
Serve with hot cooked rice or chow mein noodles.
Yields 4 servings.
Total cooking time is 8 to 9 minutes.
π· Perfect Pairings
Complete your meal with these
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