Mexican Quiche
Mexican Quiche is an moderately easy dinner. Made with 6 small flour tortillas, buttered, 1/2 onion, chopped, 1 large tomato, chopped and drained, 1 (4 oz.) can chopped chiles and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Butter pie plate.
Line with buttered tortillas, leaving 1/2-inch extended up.
Sprinkle onion, tomato and chiles in bottom of dish.
Beat eggs.
Mix with flour, salt and baking powder.
Add milk.
Fold in cheese and pour over pie dish.
Bake at 350Β° for 40 to 45 minutes.
Garnish with sliced avocado, if desired.
Serves 4.
π· Perfect Pairings
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