Locro
Locro is an moderately easy Argentinian dinner. Made with dried white corn, dried white beans, pumpkin, potatoes and beef, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from TheMealDB
Soak: Soak corn and beans overnight in water.
Cook Meats: In a large pot, brown the beef and pork. Add onions and spices, cooking until translucent.
Simmer the Stew: Add soaked corn and beans, pumpkin, potato, and enough water to cover. Simmer for 2-3 hours, until thick.
Serve: Enjoy hot, with bread on the side.
Pro Tips
Toasting the corn slightly before adding it to the stew enhances its flavor.
Add a spoonful of paprika or a dash of cumin for an extra layer of warmth and complexity
πΉ Quick and Healthy Pumpkin Locro | Easy Cooking
πΉ Special Pumpkin Locro | Finger Lickin' Good
πΉ Locro
π· Perfect Pairings
Complete your meal with these
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