Leg of Lamb in Oven(Cosciotto D'Agnello Al Forno)
Leg Of Lamb In Oven(Cosciotto D'Agnello Al Forno) is an easy dinner. Made with 1 (4 lb.) leg of lamb, 4 cloves garlic, 2 tbsp. olive oil, salt and pepper to taste and 4 to 5 potatoes, quartered (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven.
Lamb thoroughly; pat dry. Make 4 small slits around lamb.
Insert cloves of garlic into leg.
Rub olive oil all over leg of lamb.
Place in baking pan with rack. Sprinkle salt pepper to taste.
Cook at 450° for 15 minutes and then cover and cook at 350° for 2 to 2 1/2 hours.
Slice lamb and arrange on warm platter.
Serve immediately.
Makes 6 to 8 servings.
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