La Gougere(Burgundy Cheese Bread)
La Gougere(Burgundy Cheese Bread) is an moderately easy dinner. Made with 2 c. milk, 2 tsp. salt, 1/4 tsp. pepper, 1/2 c. butter and 2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In saucepan, combine first 4 ingredients.
Bring to boil. Remove and add flour all at once, stirring briskly.
Stir vigorously over low heat until mixture forms a ball.
Remove from heat and beat in eggs, one at a time.
Beat well; mix in grated cheese.
Let cool slightly.
π· Perfect Pairings
Complete your meal with these
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