Korean Style BBQ Pork Ribs

Korean Style BBQ Pork Ribs

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Korean Style Bbq Pork Ribs is an moderately easy dinner. Made with sesame oil, rice wine vinegar, dark soy sauce, honey and bourbon whiskey, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Preheat the oven to 150 degrees celsius.

Mix together the salt, pepper and sugar for the rub and apply liberally over the ribs.

Wrap entirely in foil and bake in the oven for 2 hours at 150 degrees celsius / 300 degrees Fahrenheit.

In a saucepan, combine all of the sauce ingredients and bring to a boil then immediately reduce the heat until the sauce thickens and then set aside.

Remove the ribs from the oven and unwrap from the foil. Brush a generous amount of the BBQ sauce over both sides of the ribs and place back in the oven for a further 10 minutes.

Remove from the oven, brush more bbq sauce on and sprinkle with sesame seeds.

Enjoy!

🍷 Perfect Pairings

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