Hot Pepper Relish
Hot Pepper Relish is an moderately easy dinner. Made with 18 red chili peppers, 15 onions, 2 1/2 c. vinegar, 18 green chili peppers and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Put peppers (discard seeds) and onions through chopper.
Add salt and cover with boiling water.
Let stand 10 minutes.
Drain liquid and discard.
Add vinegar and sugar to vegetables.
Bring to a boil and simmer for 20 minutes.
Ladle into hot jars.
Adjust lids at once.
Process in boiling water bath (212Β°) for 5 minutes. Remove jars from canner and complete seals unless closures are self-sealing type.
Makes 6 pints.
π· Perfect Pairings
Complete your meal with these
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