Hoppin' John
Hoppin' John is an moderately easy dinner. Made with 1 c. black-eyed peas, 3 1/2 c. water, 1/4 lb. bacon, sliced, 1 onion, sliced and 1/4 tsp. crushed hot pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat peas and water to boiling in a medium saucepan.
Cover and remove from heat.
Let stand for 1 hour.
Fry bacon; drain. Add with onion and hot pepper to peas.
Cover and simmer until peas are tender, 1 to 1 1/2 hours; stir in rice, salt, black pepper, tomatoes and green pepper.
Cover and simmer, stirring occasionally until rice is tender, about 25 minutes.
Add additional water, if necessary.
π· Perfect Pairings
Complete your meal with these
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