Hearty Rice Skillet

Hearty Rice Skillet

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Hearty Rice Skillet is an moderately easy dinner. Made with 1 (15 oz.) can black, garbanzo or kidney beans, rinsed and drained, 1 (14 1/2 oz.) can stewed tomatoes, cut up, 2 c. frozen mixed vegetables, 1 c. water and 3/4 c. quick-cooking brown rice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large skillet, stir together beans, undrained tomatoes, vegetables, water, uncooked rice, thyme or dill weed, and, if desired, hot pepper sauce.

Bring to a boil; reduce heat.

Cover and simmer for 12 to 14 minutes or until rice is tender.

Stir in soup; heat through.

Before serving, stir in almonds and sprinkle with cheese.

Makes 4 servings.

🍷 Perfect Pairings

Complete your meal with these

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