Ham and Sweet Potatoes in Sauce
Ham And Sweet Potatoes In Sauce is an moderately easy dinner. Made with 3 tbsp. vegetable oil, 8 oz. frozen small white onions, 1 lb. baked ham, 3 c. chicken stock and 1 tbsp. mandarin peel, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Chop ham and potatoes into 1-inch cubes.
Heat the oil and butter in Dutch oven.
Add sweet potatoes and saute until lightly brown, add thawed onions, saute for 2 minutes.
Remove potatoes and onions from the pan, mix flour with drippings, whisking constantly for 2 minutes.
Gradually add the mandarin juice, chopped mandarin peel, and stock.
Cook this mixture until thickened, add potatoes, onions, broccoli and ham.
Cook for 10 to 15 minutes until the vegetables are tender and the ham is heated through.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment