Ham and Cheese Casserole
Ham And Cheese Casserole is an moderately easy dinner. Made with 3 c. cubed french bread, 3 c. cubed cooked ham, 1/2 lb. cheddar cheese, cubed, 3 tbsp. flour and few drops hot sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix bread, ham and cheese in large bowl.
Layer 1/3 in buttered 9 x 13-inch pan.
Mix flour and mustard; sprinkle one tablespoon over layer in pan and drizzle with melted butter. Repeat with each third.
Beat eggs with milk and pepper sauce until foamy.
Pour over layers in pan.
Cover and chill at least 4 hours or overnight.
Bake, uncovered, at 350Β° for 1 hour or until puffed and golden.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment