Ham and Cabbage Casserole
Ham And Cabbage Casserole is an moderately easy dinner. Made with 2 qt. cabbage, coarsely shredded, 2 c. cubed, cooked ham, 1/4 c. butter or margarine, 1/4 c. flour and 2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cabbage until tender in water with a little salt.
Do not overcook (6 to 8 minutes).
Drain well.
Saute ham in butter until lightly browned.
Mix in flour, milk, salt and soup.
Place layers of cabbage and sauce in baking dish.
Cover with buttered bread crumbs.
Brown for 15 or 20 minutes in moderate oven.
π· Perfect Pairings
Complete your meal with these
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