Green Beans Mediterranean Style
Green Beans Mediterranean Style is an moderately easy dinner. Made with 1 lb. fresh green beans, 1 large onion, chopped, 4 tbsp. olive oil or salad oil, 1/2 green pepper, seeded and chopped and 1 stalk celery, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Wash the beans, then trim and cut in 2-inch lengths.
In a wide frying pan, cook onion in oil over high heat, stirring until onion is soft but not brown.
Add green pepper and celery; cook over moderate heat, covered, for 5 minutes, stirring occasionally. Add the beans to the cooking vegetables with the water; continue to cook, covered, over moderate heat for 20 minutes, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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