Green Bean or Yellow Bean Soup
Green Bean Or Yellow Bean Soup is an moderately easy dinner. Made with 2 lb. green beans or yellow beans, 3/4 c. packed dill (fresh tops), fennel seeds (optional), 1/4 lb. bacon, crumbled and 1 large onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Before cooking beans, dice the dill tops smaller.
Cook with fennel seeds (optional).
Put in a large pot.
Cook bacon in small pieces and add to beans.
Saute onion in bacon grease.
Add flour and water to make gravy.
Add to beans and cook until beans are tender.
Let cool.
Add sour cream to taste and to thicken.
Serve with rye bread.
π· Perfect Pairings
Complete your meal with these
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