Golden Blueberry Muffins
Golden Blueberry Muffins is an moderately easy dinner. Made with 2 1/2 c. all-purpose flour, divided, 1/2 tsp. salt, 1 c. brown sugar, firmly packed, 1/2 c. shortening and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine 2 cups flour and salt and set aside.
Cream sugar and shortening.
Add eggs, one at a time, beating well after each. Combine buttermilk and baking soda, stirring well.
Add buttermilk to sugar mixture alternately with flour mixture, stirring just to combine.
Combine berries and 1/2 cup flour and gently fold into batter.
Spoon batter into greased muffin tins, filling 2/3 full. Bake at 350Β° for 20-25 minutes or until golden brown.
Makes 2 dozen muffins.
π· Perfect Pairings
Complete your meal with these
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