Ginger Garlic Broccoli(From China)
Ginger Garlic Broccoli(From China) is an easy dinner. Made with 1 lb. broccoli, 2 tbsp. salad oil, 1 large clove garlic, minced, 1/2 tsp. grated fresh ginger and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut off broccoli flowerets and slash their stems; peel and thinly slice stalks.
Heat a wok or wide frying pan over high heat.
Add oil.
Add garlic and ginger and stir once; then add broccoli and stir-fry for one minute.
Add water; cover and cook until the broccoli is tender-crisp (3 to 4 minutes).
Asparagus may be substituted for broccoli.
π· Perfect Pairings
Complete your meal with these
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