Fried Rice with Curried Meatballs
Fried Rice With Curried Meatballs is an moderately easy dinner. Made with 1 c. uncooked rice, 1/2 lb. ground pork or ground turkey, 3 tbsp. dry bread crumbs, 5 tsp. curry powder, divided and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook rice in boiling salted water until tender.
Meanwhile, in a large bowl, combine ground pork or turkey, the bread crumbs, 1 teaspoon curry powder and the salt.
Mix and roll into 1-inch balls.
In a large nonstick skillet, over medium-high heat, heat 1 tablespoon oil.
Add meatballs and brown well.
Add carrots.
Cover and cook 5 minutes.
Stir in zucchini, garlic and scallions.
Cook until tender, about 10 minutes.
Push vegetables and meatballs to one side of pan.
Add remaining 4 teaspoons curry powder.
Add rice and cook 5 minutes.
π· Perfect Pairings
Complete your meal with these
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