French Vegetable Casserole
French Vegetable Casserole is an moderately easy dinner. Made with 1 red pepper, 1 green pepper, 1 yellow onion, 2 zucchini and 1/2 eggplant, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dress peppers and cut in slices - peel onion cut into wedges. Peel and cut eggplant and zucchini into cubes or slices.
Peel tomatoes cut into wedges.
In skillet saute pepper and onion in the olive oil until soft.
Add eggplant and tomatoes.
Add minced garlic, thyme and basil.
Sprinkle with parsley.
Cover.
Cook over medium - low heat for 30 minutes.
Season with salt and pepper.
π· Perfect Pairings
Complete your meal with these
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