Farmer's Market(6 Servings)
Farmer'S Market(6 Servings) is an impressive dinner. Made with 1 1/4 c. pinto beans, soaked overnight and drained, 1 tsp. salt, 1 bay leaf, 1 tsp. dried oregano and 1 lb. tomatoes (fresh or canned), peeled, seeded and chopped (juice reserved), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook the presoaked beans for about 1 1/2 to 2 hours in plenty of water with the salt, bay leaf and oregano.
Remove them from the heat when they are soft, but not mushy, as they will continue to cook in the stew.
Drain the beans and save the broth.
π· Perfect Pairings
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