Elaine's Crawfish Fettucini
Elaine'S Crawfish Fettucini is an impressive dinner. Made with 3 sticks butter, 3 medium onions, chopped, 3 ribs celery, chopped, 2 bell peppers, chopped and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter in large heavy saucepan.
Add onions, celery and bell pepper.
Cook 10 minutes until clear.
Add flour; blend in well.
Cover and cook 15 minutes, stirring occasionally.
Add parsley and crawfish tails.
Cover and cook 20 minutes, stirring often.
Add cream, cheese, jalapeños and garlic.
Mix well.
Add salt and pepper to taste.
Cook, covered, on low heat 20 minutes, stirring occasionally.
Cook noodles according to package directions.
Drain and add sauce.
Mix thoroughly.
Pour into 3-quart buttered casserole dish.
Sprinkle with Parmesan cheese. Bake at 350° for 12 minutes.
Serves 12.
🍷 Perfect Pairings
Complete your meal with these
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