Diced Potatoes with Cumin

Diced Potatoes with Cumin

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Diced Potatoes With Cumin is an moderately easy dinner. Made with 1 lb. (4) potatoes (red if possible), 4 to 5 tbsp. vegetable oil, 1/2 tsp. mustard seed, 1/2 tsp. whole cumin seed and 1/4 tsp. turmeric, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Clean and dice potatoes.

Heat oil in a nonstick pan or wok over medium heat.

Add mustard seed and cumin.

Brown for 1 minute then add potatoes.

Then sprinkle turmeric and stir occasionally for the next 15 minutes.

When potatoes are lightly brown and almost done, add coriander, chili powder, pepper and salt.

Stir and cool for 1 to 2 minutes more.

🍷 Perfect Pairings

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