Cucumber Salad
Cucumber Salad is an moderately easy dinner. Made with 2 european cucumbers, thinly sliced, white vinegar, water, sugar and salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sprinkle sliced cucumbers with salt.
Cover with parchment paper or foil and place weights on top.
Let stand at room temperature for 1 hour.
Drain liquid from cucumbers; measure and set aside.
Measure white vinegar and water so that, combined in equal parts, you will have the same amount from cucumbers.
Mix 3 liquids and add sugar (1 1/2 tablespoons sugar for each cup of liquid).
Adjust dressing to suit your taste and pour over cucumbers.
Garnish with watercress.
Serves 6.
π· Perfect Pairings
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