Cracklin' Pepper Bread
Cracklin' Pepper Bread is an moderately easy dinner. Made with 1 1/2 c. milk, 3 tbsp. sugar, 1 tbsp. salt, 1 stick margarine and 3/4 c. warm water (105~ to 115~), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Scald milk; stir in sugar, salt and margarine; cool to lukewarm.
Pour warm water into large, warm bowl.
Add yeast, stirring until dissolved.
Add lukewarm milk mixture, egg and 3 cups flour; beat until smooth.
Add enough additional flour to form a stiff dough.
Turn out onto lightly floured board; knead until smooth and elastic (8 to 10 minutes).
Place in a greased bowl, turning to grease top.
Cover; let rise in warm place until doubled in bulk (about 1 hour).
π· Perfect Pairings
Complete your meal with these
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