Chicken Ratatouille
Chicken Ratatouille is an moderately easy dinner. Made with 1 onion, 1 green pepper, 2 small zucchini, 2 tomatoes and 2 cloves garlic, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Chop onion, pepper and tomato.
Slice zucchini; mince garlic. Cut chicken crosswise into strips.
Saute onion and green pepper in 1 tablespoon oil until soft; add garlic and zucchini and cook 3 or 4 minutes.
Add tomato and cook 3 minutes.
Push aside; add remaining oil and add chicken until it begins to brown.
Stir in herbs, salt and pepper and cook until chicken is done and liquid evaporates.
Add lemon to serve.
π· Perfect Pairings
Complete your meal with these
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