Chicken Oporto(Good Housekeeping Illustrated Cookbook)
Chicken Oporto(Good Housekeeping Illustrated Cookbook) is an moderately easy dinner. Made with 1/2 c. butter, 1/2 lb. thinly sliced mushrooms, 1/4 c. all-purpose flour, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a 12-inch skillet over medium-high heat in hot butter, cook mushrooms 5 minutes.
Remove with slotted spoon and set aside in bowl.
On wax paper, combine flour, salt, pepper and nutmeg; use to coat chicken breasts.
In same skillet in remaining butter over medium-high heat, cook chicken breasts until browned on all sides. Stir in cream, Port wine and mushrooms.
Heat to boiling.
Reduce heat to low; cover and simmer 15 minutes or until chicken is fork-tender.
π· Perfect Pairings
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