Chicken Cacciatore
Chicken Cacciatore is an moderately easy dinner. Made with olive oil, 1 long, hot pepper, cut into rings, 1 onion, sliced in wedges, 1 1/2 lb. chicken breasts, cut into chunks and 4 to 5 bell peppers, cut into chunks, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat a large frying pan.
Turn heat down to medium-high.
Add generous amount of olive oil.
When pan cools, add hot pepper rings and half of onion wedges.
Fry 1 to 2 minutes.
Add chicken chunks.
Fry until chicken is browned and almost cooked through. Sprinkle with salt, pepper and paprika.
Add bell pepper chunks. Stir to incorporate.
Let peppers cook 2 to 3 minutes.
Add marinara sauce.
Add wine.
Bring to a boil.
Turn heat down to simmer.
Add mushrooms and other half of onion.
Let simmer 5 to 10 minutes.
Serve with crusty bread.
π· Perfect Pairings
Complete your meal with these
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