Chicken and Equsi (African)
Chicken And Equsi (African) is an moderately easy dinner. Made with 1 (3 lb.) broiler, cut up, 1/4 c. salad oil, 2 medium onions, coarsely chopped, 1 green pepper, finely chopped and 1 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown chicken on all sides in oil in skillet.
Drain off oil after cooking chicken.
In the same skillet, add onions, pepper, water, tomato sauce, Tabasco sauce and salt.
Cover.
Simmer for 1 hour or until chicken is tender.
Add additional water if necessary.
Serve with hot cooked rice.
Yields 4 servings.
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