Cheese Curries
Cheese curries can be made as a gentle paneer curry with green beans, milk gravy, ginger, cumin, and mild chile. The cubes stay creamy while the pale sauce carries spice without heaviness.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Brown paneer cubes lightly in ghee and set them aside.
Bloom cumin, bay, ginger, and chile in the same pan.
Add green beans and cook until bright and just tender.
Pour in milk with turmeric and simmer gently so it thickens without splitting.
Return paneer to the pan and finish with cilantro.
π· Perfect Pairings
Complete your meal with these
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