Bread and Butter Pickles
Bread And Butter Pickles is an moderately easy dinner. Made with 5 lb. cucumbers, 12 medium onions (about 2 1/2 lb.), 1 qt. vinegar (white vinegar makes lighter pickles), 2 c. sugar and 1 tbsp. turmeric powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice cucumbers and onions very thin.
Let stand in salt water (1 cup salt to each gallon of water) for 2 hours or longer. Drain.
Boil in vinegar mixture until tender.
Pack in jars. Seal.
(Makes about 13 pints for the doubled recipe.)
π· Perfect Pairings
Complete your meal with these
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