Black Beans and Rice
Black Beans And Rice is an moderately easy dinner. Made with 1 lb. black beans, 1/4 lb. ham for seasoning, 1 large onion, chopped, 1 clove garlic, minced and 2 green peppers, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Wash beans thoroughly.
Cover with water and put in large pot to soak overnight.
Drain beans and place in crock-pot with 3 to 4 cups of water.
Add all other ingredients, except the rice.
Cook on high for 1 hour, then cook 8 to 10 hours on low.
Remove bay leaf.
Cook rice according to directions on package.
Serve beans over rice.
Garnish as desired.
This is a low-fat, high fiber meal.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment