Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 1/2 lb. fresh sliced mushrooms, 1 medium onion, sliced, 6 tbsp. butter, 1/4 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook mushrooms and onion in 4 tablespoons butter until tender; remove from butter.
Add remaining butter. Mix flour, salt and pepper; dredge meat in this mixture.
Brown quickly in butter.
Sprinkle remaining flour over meat.
Add bouillon and Worcestershire sauce; heat through.
Stir 2 tablespoons flour into sour cream; stir into meat mixture.
Add mushrooms and onion; over low heat until thickened.
Serve over rice. Serves 6.
π· Perfect Pairings
Complete your meal with these
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